Weekly Meal Plan Menu

Author: Olive Huang |

Main Dishes

Japanese Beef and Asparagus Rollups

​Teriyaki Salmon

Crab Stuffed Soles

Lemongrass Curry Tiger Prawns

Miso Sake Black Cod (Sable Fish)

​Thai Coconut Curry Chicken

​Greek Chicken Roast

​Beef Brisket Stew

​Chicken Satay


​Crunchy Asian Vegetable Stir-Fry

​Vegetarian Stew

​Zucchini Noodles

Mapo Tofu

​Korean Gochujang Rice Cake

​Mango Quinoa Salad

​Vegetarian Quiche

​Assorted Roasted Vegetables

​High Proteins Salads

Low-Carb Salad

​High Proteins

​Beef Taco

​Braised Lamb Shanks

​Oxtail Soup

Lemon Garlic Prawns

​Thai Green Curry

​Korean BBQ Beef Short-Ribs

​Honey Gochujang Beef

​Pork Belly

​Beef Yaki Udon

Ginger Chile Chicken

Harrisa Turkey Meatballs

Menu options are not limit to items offered from this page. Menu rotate weekly, all customers will be offer custom menu.

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